Nutrition · per 100 g

Energy	83.3 kcal
Fat	3.3 g
Saturated fat	2.1 g
Carbs	9.6 g
Sugars	8.8 g
Fiber	0 g
Protein	3.3 g
Salt	0.11 g
Sodium	45.8 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.