Nutrition · per 100 g

Energy	371.4 kcal
Fat	30 g
Saturated fat	17.9 g
Carbs	1.1 g
Sugars	0.18 g
Fiber	0 g
Protein	26.1 g
Salt	3.5 g
Sodium	1400 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.