Nutrition · per 100 g

Energy	158 kcal
Fat	8.7 g
Saturated fat	2.9 g
Monounsaturated fat	1.7 g
Polyunsaturated fat	1.7 g
Trans fat	0 g
Cholesterol	43.6 mg
Carbs	2.9 g
Sugars	0.83 g
Added sugars	0 g
Fiber	0.83 g
Protein	17.4 g
Salt	0.75 g
Sodium	299 mg
Potassium	171 mg
Calcium	43.2 mg
Iron	0.75 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.