Nutrition · per 100 g

Energy	158 kcal
Fat	4.4 g
Saturated fat	1.1 g
Monounsaturated fat	0.37 g
Cholesterol	9.2 mg
Carbs	9.6 g
Sugars	0.37 g
Fiber	2.6 g
Protein	20.9 g
Salt	0.66 g
Sodium	265 mg
Potassium	1.1 mg
Calcium	14.3 mg
Iron	3.3 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.