Nutrition · per 100 g

Energy	253 kcal
Fat	15.9 g
Saturated fat	2.9 g
Monounsaturated fat	5.3 g
Polyunsaturated fat	2.9 g
Trans fat	0 g
Cholesterol	464 mg
Carbs	3.5 g
Sugars	2.4 g
Added sugars	0 g
Fiber	0 g
Protein	24.7 g
Salt	1.1 g
Sodium	441 mg
Potassium	249 mg
Calcium	8.8 mg
Iron	13.5 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.