Rotisserie Flavor Turkey Breast Tenderloins
Ingredients
turkey breast 51.7% , broth 24.2% , canola oil 12.1% , less than 2% of seasoning 2.0% , vinegar 2.0% , tapioca 2.0% , sodium citrate 2.0% , salt 0.7% , citrus fruit 0.7% , natural flavouring 0.7% , sugars 1g protein 2ic 0.7% , aneysuckle white brand 2519 0.7% , wichita 0.4% , ks 67201-2519 32-5756 mon-fri 8am 0.2% , 5pm cst ucklewhite 0.1% , com 5 coated with 0.0% , salt 0.0% , spice 0.0% , garlic 0.0% , sugar 0.0% , onion 0.0% , red bell pepper 0.0% , coriander leaf 0.0% , lime 0.0% , natural flavouring 0.0% , natural hickory smoke flavor 0.0% , vitamin a 2% not a significant source of dieta vitamin c and calcium 0.0% , © 2019 cargill meat solutions corp 0.0% , wichita 0.0% , ks 67201 product of usa *percent daily values are based on a 2‚000 0.0%
Nutrition · per 100 g
| Energy | 116.1 kcal |
| Fat | 3.1 g |
| Saturated fat | 0 g |
| Carbs | 2.7 g |
| Sugars | 0.89 g |
| Protein | 18.8 g |
| Salt | 1.3 g |
| Sodium | 526.8 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.