Honeysuckle White Lemon Garlic Turkey Tenderloin
Honeysuckle white · 4 oz.
Ingredients
Solution Ingredients Turkey Broth 53.3% , canola oil 23.3% , coating 11.7% , vinegar 5.8% , CULTURED DEXTROSE 2.9% , maltodextrin 1.5% , flavouring 0.7% , garlic 0.4% , sugar 0.2% , dehydrated onion 0.1% , lemon peel 0.0% , salt 0.0% , parsley 0.0% , natural flavouring 0.0% , spice 0.0%
Nutrition · per 100 g
| Energy | 448 kJ |
| Energy | 107 kcal |
| Fat | 3.6 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 31 mg |
| Carbs | 1.8 g |
| Sugars | 0.89 g |
| Fiber | 0 g |
| Protein | 18.8 g |
| Salt | 1.1 g |
| Sodium | 420 mg |
| Calcium | 71 mg |
| Iron | 0.96 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.