Nutrition · per 100 g

Energy	207 kcal
Fat	9.2 g
Saturated fat	5.2 g
Trans fat	0 g
Cholesterol	51.7 mg
Carbs	18.4 g
Sugars	3.5 g
Added sugars	0 g
Fiber	1.1 g
Protein	10.3 g
Salt	1.1 g
Sodium	448 mg
Potassium	74.7 mg
Calcium	37.9 mg
Iron	2.3 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.