Ingredients

feta 75.0% , E460ii 25.0%

Nutrition · per 100 g

Energy	300 kcal
Fat	23.3 g
Saturated fat	16.7 g
Cholesterol	50 mg
Carbs	1.7 g
Sugars	0 g
Fiber	1.7 g
Protein	16.7 g
Salt	2.8 g
Sodium	1100 mg
Calcium	370 mg
Iron	3.3 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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