Nutrition · per 100 g

Energy	319 kcal
Fat	2.5 g
Saturated fat	0.5 g
Carbs	65.2 g
Sugars	13.6 g
Fiber	1 g
Protein	8.4 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.