Nutrition · per 100 g

Energy	389.8 kcal
Fat	16.9 g
Saturated fat	11.9 g
Carbs	33.9 g
Sugars	13.6 g
Protein	33.9 g
Salt	0.85 g
Sodium	339 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.