Nutrition · per 100 g

Energy	141 kcal
Fat	4.5 g
Saturated fat	0.51 g
Carbs	26.3 g
Sugars	19.2 g
Fiber	3.5 g
Protein	3 g
Salt	0.06 g
Sodium	25.3 mg
Iron	1.6 mg
Zinc	65.7 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.