Nutrition · per 100 g

Energy	1820 kJ
Energy	436 kcal
Fat	15.4 g
Saturated fat	10.3 g
Carbs	20.5 g
Sugars	7.7 g
Added sugars	7.7 g
Fiber	2.6 g
Protein	51.3 g
Salt	3.3 g
Sodium	1310 mg
Potassium	272 mg
Calcium	110 mg
Iron	15.4 mg
Magnesium	12.8 mg
Zinc	1.5 mg
Vitamin A	331 µg
Vitamin D	12.8 µg
Vitamin E	25.6 mg
Vitamin C	79.5 mg
Folate (B9)	33.3 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.