Ingredients
wheat flour 57.1% , sugar 21.4% , contains 2% and less of 10.7% , Modified starch 5.4% , salt 0.3% , natural flavouring 0.3% , Raising agent 4.7%
Nutrition · per 100 g
| Energy | 375 kcal |
| Fat | 3.1 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 87.5 g |
| Sugars | 46.9 g |
| Fiber | 0 g |
| Protein | 3.1 g |
| Salt | 0.63 g |
| Sodium | 250 mg |
| Calcium | 0 mg |
| Iron | 3.4 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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