Ingredients
FROSTING 51.9% , invert sugar 24.1% , canola oil 12.0% , palm oil 6.0% , water 3.0% , corn syrup 1.5% , less than 2% of 0.8% , E435 0.4% , corn starch 0.2% , Modified starch 0.1% , salt 0.0% , E202 0.0% , natural flavouring 0.0% , E330 0.0% , Cake mix 0.0% , wheat flour 0.0% , palm oil 0.0% , wheat starch 0.0% , Raising agent 0.0% , dextrose 0.0% , egg 0.0% , salt 0.0% , natural flavouring 0.0% , canola oil 0.0% , E466 0.0% , Colour 0.0% , modified corn starch 0.0%
Nutrition · per 100 g
| Energy | 417.6 kcal |
| Fat | 12.1 g |
| Saturated fat | 5.5 g |
| Trans fat | 0 g |
| Cholesterol | 11 mg |
| Carbs | 75.8 g |
| Sugars | 50.5 g |
| Fiber | 1.1 g |
| Protein | 3.3 g |
| Salt | 1.1 g |
| Sodium | 435.4 mg |
| Potassium | 0 mg |
| Calcium | 88 mg |
| Iron | 1.6 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.