Nutrition · per 100 g

Energy	220 kcal
Fat	13 g
Saturated fat	7 g
Carbs	11 g
Sugars	5 g
Fiber	1 g
Protein	14 g
Salt	0.31 g
Sodium	125 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.