Nutrition · per 100 g

Energy	516 kcal
Fat	37 g
Saturated fat	7.2 g
Carbs	33 g
Sugars	7.3 g
Fiber	2.7 g
Protein	21 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.