Ingredients
black bean 54.5% , chickpea 22.7% , red bell pepper 11.4% , tomato 5.7% , jalapeno pepper 2.8% , olive oil 1.4% , lemon juice 0.7% , garlic 0.4% , onion 0.2% , sea salt 0.1% , E330 0.1%
Nutrition · per 100 g
| Energy | 220 kcal |
| Fat | 11.2 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 23.7 g |
| Sugars | 3.3 g |
| Fiber | 7 g |
| Protein | 7.7 g |
| Salt | 0.92 g |
| Sodium | 367 mg |
| Calcium | 33 mg |
| Iron | 2.4 mg |
| Vitamin A | 0 µg |
| Vitamin C | 8 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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