Ingredients
water 55.0% , onion 22.5% , potato 11.3% , carrot 5.6% , modified tapioca starch 2.8% , CHUTNEY 1.4% , apple 0.7% , sugar 0.4% , pear 0.2% , persimmon 0.2%
Nutrition · per 100 g
| Energy | 73.7 kcal |
| Fat | 2.6 g |
| Saturated fat | 1.3 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 11.1 g |
| Sugars | 4.2 g |
| Fiber | 0 g |
| Protein | 1.6 g |
| Salt | 1.2 g |
| Sodium | 478.9 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 31.5 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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