Ingredients
1)noodle 51.3% , Modified starch 24.4% , palm oil 12.2% , potato starch 6.1% , sesame 3.0% , salt 0.9% , beef bones 0.9% , emulsified oil 0.6% , wheat gluten calcium 0.3% , alkaline agent 0.2% , E101 0.1% , 2)powder soup 0.0% , glucose 0.0% , soy sauce 0.0% , beef extract 0.0% , red bell pepper 0.0% , corn starch 0.0% , kelp 0.0% , sugar 0.0% , garlic 0.0% , black pepper 0.0% , yeast extract powder 0.0% , sesame 0.0% , E631 0.0% , E627 0.0% , spring onion 0.0% , dehydrated seaweed 0.0% , oleoresin paprika 0.0% , roasted layer 3) seasoning sesame oil 0.0% , sesame oil 0.0% , corn oil 4) dehydrated egg block 0.0% , whole egg 0.0% , spring onion 0.0% , corn starch syrup 0.0% , carrot 0.0% , sesame 0.0% , corn starch 0.0% , E412 0.0% , E160ai 0.0%
Nutrition · per 100 g
| Energy | 445.5 kcal |
| Fat | 16.4 g |
| Saturated fat | 7.3 g |
| Trans fat | 0 g |
| Cholesterol | 6 mg |
| Carbs | 66.4 g |
| Sugars | 2.7 g |
| Fiber | 10 g |
| Protein | 8.2 g |
| Salt | 1.8 g |
| Sodium | 718.2 mg |
| Calcium | 155 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.