Nutrition · per 100 g

Energy	370.4 kcal
Fat	5.6 g
Saturated fat	0 g
Carbs	25.9 g
Sugars	14.8 g
Fiber	0 g
Protein	55.6 g
Salt	0.79 g
Sodium	314.8 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.