Nutrition · per 100 g

Energy	533.3 kcal
Fat	40 g
Saturated fat	15 g
Carbs	50 g
Sugars	43.3 g
Fiber	3.3 g
Protein	6.7 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.