Nutrition · per 100 g

Energy	157 kcal
Fat	5.8 g
Saturated fat	3.5 g
Carbs	22 g
Sugars	19 g
Fiber	0.7 g
Protein	3.8 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.