Nutrition · per 100 g

Energy	391 kcal
Fat	3.1 g
Saturated fat	1.6 g
Trans fat	0 g
Cholesterol	93.8 mg
Carbs	9.4 g
Sugars	3.1 g
Added sugars	0 g
Fiber	0 g
Protein	75 g
Salt	0.12 g
Sodium	46.9 mg
Potassium	453 mg
Calcium	281 mg
Iron	0 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.