Ingredients

mung bean sprout 100.0%

Nutrition · per 100 g

Energy	35 kcal
Fat	0 g
Saturated fat	0 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	5.9 g
Sugars	4.1 g
Fiber	1.8 g
Protein	3.5 g
Salt	0.01 g
Sodium	6 mg
Calcium	12 mg
Iron	0.85 mg
Vitamin A	0 µg
Vitamin C	12.7 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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