Ingredients
fortified wheat flour 53.3% , E375 23.3% , reduced iron 11.7% , thiamin mononitrate 5.8% , E101 2.9% , folic acid 1.5% , sugar 0.7% , palm oil 0.4% , salt 0.2% , Raising agent 0.1% , E500ii 0.0% , E503ii 0.0% , E341i 0.0% , natural flavouring 0.0% , soya lecithin 0.0%
Nutrition · per 100 g
| Energy | 428.6 kcal |
| Fat | 16.1 g |
| Saturated fat | 7.1 g |
| Carbs | 67.9 g |
| Sugars | 25 g |
| Fiber | 0 g |
| Protein | 3.6 g |
| Salt | 1 g |
| Sodium | 410.7 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.