Ingredients
water 56.3% , pinto beans 21.9% , tomato 10.9% , onion 5.5% , jalapeno pepper 2.7% , sea salt 0.2% , coriander leaf 0.2% , E330 2.3%
Nutrition · per 100 g
| Energy | 140 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Carbs | 26 g |
| Fiber | 6 g |
| Protein | 9 g |
| Salt | 0.43 g |
| Sodium | 172 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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