Ingredients
water 52.9% , fortified wheat flour 23.5% , wheat gluten 11.8% , oat fibre 5.9% , soya flour 2.9% , soy protein 1.5% , corn starch 0.7% , soya oil 0.4% , wheat flour 0.2% , dextrose 0.1% , enzyme 0.0% , E920 0.0% , E460i 0.0% , monoacylglycerols 0.0% , E297 0.0% , salt 0.0% , yeast 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.