Ingredients
wheat flour 52.9% , corn starch 23.5% , E170i 11.8% , E551 5.9% , vegetable fat 2.9% , iodised salt 1.0% , baking powder 1.0% , Preservative 0.5% , cheddar 0.2% , water 0.1% , jalapeno pepper 0.1% , dehydrated bayclans 0.0% , coating 0.0% , E325 0.0% , E330 0.0% , onion 0.0% , garlic 0.0%
Nutrition · per 100 g
| Energy | 245 kcal |
| Fat | 8.5 g |
| Saturated fat | 5 g |
| Trans fat | 0.71 g |
| Cholesterol | 11.3 mg |
| Carbs | 34.8 g |
| Sugars | 0 g |
| Added sugars | 0 g |
| Starch | 0 g |
| Fiber | 2.1 g |
| Protein | 9.2 g |
| Salt | 2 g |
| Sodium | 783 mg |
| Potassium | 137 mg |
| Calcium | 104 mg |
| Iron | 2.8 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Vitamin A | 0 µg |
| Vitamin D | 0 µg |
| Vitamin E | 0 mg |
| Vitamin C | 0 mg |
| Vitamin B12 | 0 µg |
| Folate (B9) | 0 µg |
| Caffeine | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.