Nutrition · per 100 g

Energy	194 kcal
Fat	4.2 g
Saturated fat	0.69 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	38.9 g
Sugars	1.4 g
Added sugars	0 g
Fiber	5.6 g
Protein	2.8 g
Salt	0.94 g
Sodium	375 mg
Potassium	54.2 mg
Calcium	44.4 mg
Iron	1.4 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.