Ingredients
chicken breast 53.1% , water 23.4% , canola oil 11.7% , rice starch 5.9% , sea salt 0.8% , paprika 0.8% , onion 0.8% , garlic 0.8% , black pepper 0.8% , lemon oil 0.8% , White rice flour 0.5% , tapioca 0.3% , corn starch 0.1% , oregano 0.1% , dextrose 0.0% , white vinegar 0.0%
Nutrition · per 100 g
| Energy | 143 kcal |
| Fat | 3 g |
| Saturated fat | 1.8 g |
| Trans fat | 0 g |
| Cholesterol | 47.6 mg |
| Carbs | 1.2 g |
| Sugars | 1.2 g |
| Added sugars | 1.2 g |
| Fiber | 1.2 g |
| Protein | 27.4 g |
| Salt | 1.6 g |
| Sodium | 643 mg |
| Potassium | 492 mg |
| Calcium | 52.4 mg |
| Iron | 1.2 mg |
| Vitamin D | 0 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.