Ingredients
diced tomatoes in tomato juice 55.0% , tomato purée 22.5% , avocado oil 11.3% , basil 5.6% , onion 2.8% , dehydrated onion 1.4% , salt 0.5% , dried garlic 0.5% , garlic 0.2% , dried oregano 0.2%
Nutrition · per 100 g
| Energy | 72 kcal |
| Fat | 4.8 g |
| Saturated fat | 0.4 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 7.2 g |
| Sugars | 3.2 g |
| Added sugars | 0 g |
| Fiber | 1.6 g |
| Protein | 1.6 g |
| Salt | 0.92 g |
| Sodium | 368 mg |
| Potassium | 336 mg |
| Calcium | 56 mg |
| Iron | 0.72 mg |
| Vitamin D | 56000 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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