Nutrition · per 100 g

Energy	367 kcal
Fat	6.7 g
Saturated fat	3.3 g
Monounsaturated fat	3.3 g
Cholesterol	150 mg
Carbs	20 g
Sugars	10 g
Fiber	10 g
Protein	60 g
Salt	1.3 g
Sodium	533 mg
Potassium	800 mg
Calcium	333 mg
Iron	5.3 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.