Ingredients

dough 75.0% , filling 25.0%

Nutrition · per 100 g

Energy	343 kcal
Fat	7.1 g
Saturated fat	0 g
Trans fat	0 g
Cholesterol	3 mg
Carbs	65.7 g
Sugars	34.3 g
Fiber	5.7 g
Protein	5.7 g
Salt	0.14 g
Sodium	57 mg
Calcium	57 mg
Iron	2.1 mg
Vitamin A	0 µg
Vitamin C	0 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.