Ingredients
tomato 53.8% , onion 23.1% , jalapeno pepper 11.5% , vinegar 5.8% , green bell pepper 2.9% , coriander leaf 1.4% , salt 0.5% , sugar 0.5% , E330 0.2% , spice 0.1% , garlic 0.1% , celery 0.0% , lime juice 0.0%
Nutrition · per 100 g
| Energy | 36 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 7.1 g |
| Sugars | 7.1 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 1 g |
| Sodium | 411 mg |
| Calcium | 71 mg |
| Iron | 0 mg |
| Vitamin A | 214.2 µg |
| Vitamin C | 17.1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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