Ingredients
tomato 53.6% , tomatillo 23.2% , water 11.6% , onion 5.8% , SERRANO PEPPER 2.9% , coriander leaf 1.5% , salt 0.6% , garlic 0.4% , lime juice 0.2% , agave syrup 0.1% , E330 0.1% , jalapeno pepper 0.0% , vinegar 0.0% , celery 0.0%
Nutrition · per 100 g
| Energy | 18 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 7.1 g |
| Sugars | 3.6 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 1.2 g |
| Sodium | 464 mg |
| Calcium | 0 mg |
| Iron | 1.3 mg |
| Vitamin A | 107.1 µg |
| Vitamin C | 12.9 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.