Ingredients
tomato 54.5% , tomato juice 22.7% , onion 11.4% , jalapeno pepper 5.7% , CONTAINS LESS THAN 2% OF 0.9% , coriander leaf 0.9% , vinegar 0.9% , garlic 0.9% , canola oil 0.9% , E330 0.7% , water 0.7%
Nutrition · per 100 g
| Energy | 17 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 3.3 g |
| Sugars | 3.3 g |
| Fiber | 3.3 g |
| Protein | 0 g |
| Salt | 1.8 g |
| Sodium | 700 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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