Ingredients
flour 58.3% , sugar 16.0% , vegetable fat 12.8% , chocolate 6.4% , sugar 3.2% , partially hydrogenated s 3.2%
Nutrition · per 100 g
| Energy | 400 kcal |
| Fat | 18 g |
| Saturated fat | 6 g |
| Trans fat | 4 g |
| Cholesterol | 20 mg |
| Carbs | 64 g |
| Sugars | 32 g |
| Fiber | 4 g |
| Protein | 4 g |
| Salt | 1.7 g |
| Sodium | 690.9 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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