Ingredients
noodle 52.9% , palm oil 16.0% , potato starch 8.4% , salt 2.2% , EMULSIFIED OIL 2.2% , SUNFLOWER SEED OIL LECITHIN 2.2% , AKALINE AGENT 2.2% , Onion Extract 1.8% , yeast extract 1.5% , E412 1.3% , E160c 1.1% , DEXTRIN SEAWEED 1.0% , sesame 0.9% , SPICY SEASONING 0.9% , shellfish 0.8% , SULPHITES MANUFACTURED IN A FACILITY THAT ALSO PROCESSES MILK 0.7% , egg 0.7% , fish 0.6% , CRUSTACEAN SHELLFISH TREE NUTS PEANUTS 0.6% , wheat 0.5% , soya bean 0.5% , shrimp 0.5% , SULPHITES PRODUCTS 0.5%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.