Ingredients
noodle 51.6% , palm oil 24.2% , modified potato starch 12.1% , potato starch 6.0% , salt 2.3% , emulsified oil 1.9% , coating 0.9% , alkaline 0.5% , E412 0.2% , green tea extract 0.1% , E101 0.1% , soup base 0.0% , E621 0.0% , glucose 0.0% , red bell pepper 0.0% , whey powder 0.0% , soybean sauce powder 0.0% , shrimp powder 0.0% , cuttlefish 0.0% , sugar 0.0% , Flavour enhancer 0.0% , black pepper 0.0% , garlic seasoning podwder 0.0% , E330 0.0% , E150a 0.0% , paprika 0.0% , E631 0.0% , E627 0.0% , dried vegetables 0.0% , green onion flake 0.0% , dried carrot 0.0%
Nutrition · per 100 g
| Energy | 430.2 kcal |
| Fat | 17.4 g |
| Saturated fat | 8.1 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 60.5 g |
| Sugars | 2.3 g |
| Fiber | 5.8 g |
| Protein | 9.3 g |
| Salt | 4.7 g |
| Sodium | 1860.5 mg |
| Calcium | 70 mg |
| Iron | 1.7 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.