Ingredients
noodle 68.7% , palm oil 13.3% , potato starch 6.9% , modified potato starch 6.9% , wheat gluten 6.9% , salt 4.9% , rice 3.7% , Emulsified oil 0.6% , E501i 0.6% , Onion Extract 0.6% , E412 0.6% , E500i 0.6% , Sodium phosphate Soup base 0.6% , salt 0.6% , sugar 0.6% , E621 0.0% , Artificial beef flavour powder 0.0% , rice 0.0% , Garlic power 0.0% , soy sauce 0.0% , black pepper powder 0.0% , soya oil 0.0% , E341iii 0.0% , yeast extract 0.0% , E631 0.0% , E627 0.0% , facility that also processes peanuts 0.0% , tree nut 0.0% , sesame 0.0% , milk 0.0% , fish 0.0% , crustacean 0.0% , shellfish 0.0% , mustard 0.0% , sulfite 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.