Ingredients
noodle 66.7% , sauce 16.7% , Flake 16.7%
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Nutrition · per 100 g
| Energy | 1548 kJ |
| Energy | 371.4 kcal |
| Fat | 10 g |
| Saturated fat | 5 g |
| Monounsaturated fat | 3.8 g |
| Polyunsaturated fat | 1.2 g |
| Carbs | 62.9 g |
| Sugars | 9.3 g |
| Added sugars | 5.7 g |
| Fiber | 2.1 g |
| Protein | 7.1 g |
| Salt | 2.3 g |
| Sodium | 900 mg |
| Calcium | 250 mg |
| Iron | 0.71 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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