Nutrition · per 100 g
| Energy | 395 kcal |
| Fat | 14 g |
| Saturated fat | 1.8 g |
| Cholesterol | 0 mg |
| Carbs | 54.4 g |
| Fiber | 5.3 g |
| Protein | 14 g |
| Salt | 0.17 g |
| Sodium | 70.2 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.