Nutrition · per 100 g

Energy	346.2 kcal
Fat	1.9 g
Saturated fat	0 g
Carbs	50 g
Sugars	34.6 g
Fiber	3.8 g
Protein	34.6 g
Salt	1.8 g
Sodium	730.8 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.