Nutrition · per 100 g

Energy	130 kcal
Fat	0 g
Carbs	17.4 g
Protein	0 g
Salt	5.4 g
Sodium	2170 mg
Potassium	1520 mg
Calcium	261 mg
Magnesium	522 mg
Vitamin C	2350 mg
Caffeine	1300 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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