Nutrition · per 100 g

Energy	84.5 kcal
Fat	8.5 g
Saturated fat	1.4 g
Carbs	2.8 g
Sugars	1.4 g
Fiber	0 g
Protein	1.4 g
Salt	1.9 g
Sodium	746.5 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.