Nutrition · per 100 g

Energy	386 kcal
Fat	25.2 g
Saturated fat	11 g
Trans fat	0 g
Cholesterol	70.9 mg
Carbs	24.4 g
Sugars	7.9 g
Added sugars	0 g
Fiber	0.79 g
Protein	15 g
Salt	2.7 g
Sodium	1090 mg
Potassium	134 mg
Calcium	103 mg
Iron	1.9 mg
Vitamin D	0.71 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.