Ingredients
black bean spaghetti 43.0% , coconut milk 42.0% , cane sugar 8.0% , chili pepper 3.5% , dried red chilies 1.8% , ginger 0.9% , garlic 0.4% , salt 0.2% , shallot 0.1% , tapioca starch derivative 0.1% , coriander leaf 0.0% , lemongrass 0.0% , kaffir lime 0.0% , galangal 0.0% , coriander seed 0.0% , cumin 0.0% , cardamom 0.0%
Nutrition · per 100 g
| Energy | 173 kcal |
| Fat | 10.2 g |
| Saturated fat | 5.5 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 11.8 g |
| Sugars | 3.9 g |
| Fiber | 5.5 g |
| Protein | 8.6 g |
| Salt | 1 g |
| Sodium | 408 mg |
| Calcium | 63 mg |
| Iron | 2.1 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.