Ingredients
whole wheat flour 54.2% , wheat flour 22.9% , rye flour 11.5% , water 5.7% , corn 2.9% , oat 1.4% , sesame seeds 0.7% , rice flour 0.4% , millet 0.2% , flax seed 0.1% , yeast 0.0% , salt 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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