Nutrition · per 100 g

Energy	418.5 kcal
Fat	9 g
Saturated fat	4.5 g
Carbs	12 g
Sugars	3 g
Fiber	6 g
Protein	59.8 g
Salt	0.28 g
Sodium	113.6 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.